National Chocolate Pecan Pie Day – August 20: History, Facts & Quotes

National Chocolate Pecan Pie Day, If you’re a fan of delectable desserts that combine rich flavors and irresistible textures, then mark your calendar for August 20th – National Chocolate Pecan Pie Day! This delightful occasion celebrates the perfect marriage of two beloved treats: chocolate and pecan pie. Prepare to indulge your taste buds and learn more about the origins, recipes, and delightful variations of this scrumptious dessert.

History of National Chocolate Pecan Pie Day

National Chocolate Pecan Pie Day is a mouthwatering celebration that takes place on August 20th each year. It’s a day to savor the delightful combination of chocolate and pecans, creating a dessert that’s both decadent and comforting.

National Chocolate Pecan Pie Day is celebrated on August 20th each year. The day is a celebration of the delicious and decadent dessert that combines the flavors of chocolate and pecans.

The exact origins of chocolate pecan pie are unknown, but it is believed to have originated in the American South. Pecans are native to North America, and they have been eaten by Native Americans for centuries. Chocolate was introduced to the Americas by the Spanish in the 16th century, and it quickly became popular among the colonists.

The earliest printed recipes for pecan pie appeared in Texas cookbooks in the 1870s and 1880s. The first recipe that most closely resembles what we know today as chocolate pecan pie was published in 1898 in a church charity cookbook in St. Louis, Missouri.

The popularity of chocolate pecan pie grew in the early 20th century. In the 1920s, the makers of Karo syrup began writing a recipe for pecan pie on the outside of their packaging. This helped to spread the word about the pie and led to a surge in its popularity.

The Origins of National Chocolate Pecan Pie Day

The origins of this delightful holiday are shrouded in mystery, but it’s clear that chocolate pecan pie has become a beloved treat enjoyed by countless people across the country. Its roots can be traced back to the southern United States, where pecan pie has long been a traditional dessert. The addition of chocolate adds a new layer of complexity to this classic favorite.

Baking Your Own Chocolate Pecan Pie

Traditional Recipe with a Chocolate Twist

To celebrate National Chocolate Pecan Pie Day, why not try your hand at baking this delectable treat at home? Here’s a simple recipe that puts a chocolatey spin on the traditional pecan pie:


1 prepared pie crust

1 cup of semisweet chocolate chips

1 cup of pecan halves

3 large eggs

1 cup of light corn syrup

1/2 cup of granulated sugar

1/2 cup of packed brown sugar

2 tablespoons of unsalted butter, melted

1 teaspoon of vanilla extract


Preheat your oven to 350°F (175°C).

Sprinkle chocolate chips evenly over the bottom of the pie crust.

In a medium bowl, whisk together eggs, corn syrup, granulated sugar, brown sugar, melted butter, and vanilla extract until well combined.

Stir in the pecan halves.

Pour the mixture over the chocolate chips in the pie crust.

Bake for 50 to 60 minutes, or until the filling is set and slightly puffed.

Allow the pie to cool completely before serving.

Tips for a Perfectly Baked Pie Crust

Achieving the perfect pie crust is a crucial step in creating a memorable chocolate pecan pie. Here are a few tips to ensure your crust turns out perfectly flaky and delicious:

Use cold butter or shortening and ice water to keep the dough cold.

Don’t overwork the dough – a few visible butter or shortening chunks are fine.

Blind bake the crust before adding the filling to prevent a soggy bottom.

Creative Variations to Try

Double Chocolate Pecan Pie

For the ultimate chocolate lover’s delight, consider making a double chocolate pecan pie. Simply add a layer of chocolate ganache to the pie crust before pouring in the filling.

Salted Caramel Pecan Pie

Elevate your chocolate pecan pie by drizzling a generous amount of salted caramel sauce over the top before serving. The combination of sweet and salty flavors is simply irresistible.

Chocolate Pecan Pie Bars

If you’re looking for a portable version of this classic treat, try making chocolate pecan pie bars. These bite-sized delights are perfect for sharing at parties or enjoying on the go.


Discover the fascinating details behind the beloved chocolate pecan pie with these intriguing facts:

Southern Heritage:

Chocolate pecan pie is a delightful fusion of Southern heritage and sweet indulgence. Combining the rich tradition of pecan pie with the velvety allure of chocolate, it offers a truly unique and mouthwatering experience.

Perfect Balance:

The art of creating a delicious chocolate pecan pie lies in achieving the perfect balance of sweetness and nuttiness. The chocolate adds a touch of decadence to the already irresistible flavors of the pecans, creating a harmonious blend that’s hard to resist.

Texture Sensation:

One of the joys of biting into a chocolate pecan pie is experiencing the play of textures. The crispness of the pie crust, the crunchiness of the pecans, and the smoothness of the chocolate filling create a delightful sensation with every bite.

Celebration Favorite:

National Chocolate Pecan Pie Day celebrates this beloved dessert that often takes center stage at holiday gatherings and celebrations. Its comforting and indulgent nature makes it a favorite choice for sharing with loved ones.

Creative Variations:

While the classic chocolate pecan pie is a treat in itself, creative bakers have come up with various delightful variations. From adding layers of caramel to incorporating different types of chocolate, the possibilities for enhancing this dessert are endless.

National Chocolate Pecan Pie Day Quotes, Wishes & Messages

Indulge in the sweetness of National Chocolate Pecan Pie Day with these delightful quotes, wishes, and messages that capture the essence of this scrumptious occasion:

“May your National Chocolate Pecan Pie Day be as sweet as the combination of chocolate and pecans in every slice! Enjoy the indulgence.”

“Wishing you a day filled with the irresistible flavors of chocolate and pecans. Happy National Chocolate Pecan Pie Day!”

“On this special day, may your heart and your taste buds both be full of joy. Happy National Chocolate Pecan Pie Day!”

“Life is a little sweeter when you have a slice of chocolate pecan pie in hand. Cheers to a delicious National Chocolate Pecan Pie Day!”

“Sending you a virtual slice of chocolate pecan pie to celebrate this mouthwatering day. Enjoy the decadence and savor the flavors!”

“Here’s to a day of indulgence and pure delight – Happy National Chocolate Pecan Pie Day!”

“As you enjoy the goodness of chocolate and pecans, may your day be as rich and wonderful as a perfectly baked pie.”

National Chocolate Pecan Pie Day Dates

2023August 20Sunday
2024August 20Tuesday
2025August 20Wednesday
2026August 20Thursday
2027August 20Friday


What is National Chocolate Pecan Pie Day?

National Chocolate Pecan Pie Day, celebrated on August 20th, honors the delectable combination of chocolate and pecans in a classic southern dessert.

How did chocolate become a part of pecan pie?

Chocolate adds an extra layer of richness to the nutty flavors of pecan pie, creating a mouthwatering fusion of tastes and textures.

Can I make a chocolate pecan pie without corn syrup?

Yes, you can substitute corn syrup with alternatives like maple syrup or honey for a different flavor profile.

Are there gluten-free options for the pie crust?

Absolutely, you can use gluten-free flours or pre-made gluten-free pie crusts to accommodate dietary restrictions.

What’s the best way to store leftover pie?

To keep your pie fresh, cover it loosely with plastic wrap or aluminum foil and store it in the refrigerator for up to 3-4 days.


National Chocolate Pecan Pie Day on August 20th is a delightful opportunity to indulge in the rich flavors and textures of chocolate and pecans. Whether you’re baking a traditional pie, experimenting with creative variations, or simply savoring a slice of this delectable dessert, take the time to enjoy every bite and share the love with friends and family.

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